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Tuesday, August 17, 2010


Irvine, California, August 16, 2010 -- Chef Yen’s Chinese and Thai Fusion, a unique new Asian restaurant, has opened at Sand Canyon Plaza in Irvine. The casual restaurant features fresh ingredients, homemade spices, and new flavors, while using no MSG.

Chef Yen’s combines the best of Chinese and Thai tastes while abandoning the conventional wisdom that casual Chinese food has to be greasy and oily. Everything is made in-house, and many of the recipes are handed down from generations, developed over 30 years.

In addition to classic favorites such as Orange Chicken and Pad Thai, Chef Yen’s also offers specialties such as Yen’s Spicy Triple (chicken, beef and shrimp stir-fried in a Yen's special spicy sauce), Wonton Noodle Soup, Thai Curry Chicken, Thai Lemongrass Skewers (chicken skewers that are marinated with an authentic Thai Spice and Lemongrass seasoning and freshly baked) and Thai Coconut Shrimp.

The restaurant also offers catering and is open Monday through Friday from 10:30 a.m. to 8:30 p.m., Saturday from 11 a.m. to 8 p.m. and is closed on Sundays.

Chef Yen’s Chinese & Thai Fusion is located in Sand Canyon Plaza, at 6628 Irvine Center Drive, off Sand Canyon Ave., in Irvine. For more information, please call (949) 679-7700.

Sand Canyon Plaza, owned and managed by Irvine Company, is located at Sand Canyon Avenue and Irvine Center Drive. The center has a variety of casual restaurants as well as personal and business services.

Irvine Company is a privately held company based in Newport Beach, California. The company’s retail portfolio includes Fashion Island, Irvine Spectrum Center, The Market Place and 34 neighborhood and community centers. For more information, visit

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